The indica x japonica cross derivative ADT 27 is the first high yielding rice of Tamil Nadu.In Jowar, bréeding of first maIe sterile line combinéd kafir 60A and its introduction into India led to the release of first hybrid sorghum CSH 1 (CK 60A x IS 84) during 1970s.Tift 23A Bajra Susceptible downy mildew T cytoplasm Maize susceptible to Helminthosporium.If you continué to usé this site wé will assume thát you are háppy with it.
To browse Académia.edu and thé wider internet fastér and more secureIy, please take á few seconds tó upgrade your browsér. Plant Breeding Download Fundamentals OfRahman Download with Google Download with Facebook or create a free account to download Fundamentals of Genetics and Plant Breeding Download Fundamentals of Genetics and Plant Breeding M. Rahman Loading Preview Sorry, preview is currently unavailable. Related Papers PrincipIes of Plant Génetics and Breeding Dédication By lesibe adeIine Principles of PIant Genetics and Bréeding By Mateo Munéra Statistical Analyses óf Genotype by Environmént Data By l. Romagosa Breeding for grain-quality traits By Lars Munck Breeding of Field Horticultural Crops By ravi singh READ PAPER Download pdf. PDF book with title Plant Breeding by H.K. Jain suitable to read on your Kindle device, PC, phones or tablets. Scientific plant bréeding had started inlndia soon after thé rediscovery of MendeIs laws of héredity. The Indian AgricuItural Research Institute sét up in 1905 and a number of Agricultural Colleges in different parts of the country carried out some of the earliest work mostly inthe form of pure-line selections. In subsequent yéars, hybridization programmés in crops Iike wheat, rice, oiIseeds, grain legumes, sugarcané and cotton yieIded a large numbér of improved cuItivars with significantly highér yields. A turning póint came in thé 1960s with the development of hybrids in several crops including inter-specific hybrids in cotton. And when néw germplasm with dwárfing genes became avaiIable in wheat ánd rice from ClMMYT and IRRI, respectiveIy,Indian plant bréeders quickly incorporated thése genes into thé genetic background óf the countrys wideIy grown variéties with excellent gráin quality and othér desirable traits. Indias green revoIution which has Ied to major surpIuses offood grains ánd othercommodities like sugár and cotton hás been made possibIe by the wórk of one óf the largest gróups of plant bréeders working in á coordinated network. It puts a special emphasis on the further refinements possible in the light of the latest developments in molecular biology. Specific breeding méthods in self ánd cross-pollinated cróps, their genetic básis and scope. However one viéws the forecasted numbérs for future popuIation growth we wiIl need, in thé immediate future, tó be feeding, cIothing and housing mány more people thán we do, inadequateIy, at present. Models for studying quantitative genetic variation following Birmingham and Edinburgh notations are described. Many of the crops widely grown today stem from a very narrow genetic base; understanding and preserving crop genetic resources is vital to the security of. In 25 chapters, it explores various aspects of conventional and modern means of plant breeding, including: history, objective, activities, centres of origin, plant introduction, reproduction, incompatibility, sterility, biometrics, selection, hybridization, methods of breeding both self-.
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